Czech — Bitch 48 !!better!!

Večeře s příběhem Dinner at Eska . Not just a restaurant—a manifesto of modern Czech pantry cooking. Try the smoked carp tartare and the buckwheat knedlíky with wild mushrooms. Pair it with a Rybák 11° from the tank.

Kafe & Klid Start slow at Můj šálek kávy in Karlín. Their Guatemalan pour-over and fresh koláč (poppy seed or tvaroh) set the tone. No laptops allowed before 11 AM—just conversation and the rustle of newspapers. czech bitch 48

Sunday recovery is non-negotiable. Reserve a private infrared sauna at Lázně na Lodi —a floating spa on the Vltava. Then a svíčková from Lokal to settle things right. Večeře s příběhem Dinner at Eska

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