Season Ground Turkey -

Garlic powder and onion powder are the "workhorses" for turkey. They provide a savory base without adding the excess moisture of fresh onions, which can sometimes make patties fall apart.

Since ground turkey doesn’t impose a strong flavor of its own, you can take it in any direction you like. Here are four "cheat sheets" for seasoning one pound of ground turkey. season ground turkey

1 tbsp chili powder, 2 tsp cumin, ½ tsp oregano, and a splash of lime juice. Garlic powder and onion powder are the "workhorses"

It’s true. Ground turkey is naturally leaner and milder than ground beef. While that makes it a healthier option for your weeknight dinners, it also means it needs a little extra love in the flavor department. Without the right seasoning, turkey can end up tasting like, well, nothing. Here are four "cheat sheets" for seasoning one

But here is the secret: Ground turkey is the ultimate culinary chameleon. Because it has such a neutral taste, it absorbs spices and marinades better than almost any other protein.