Bellagreen isn't vegan. They believe regenerative agriculture can heal soil. Their beef comes from a single ranch in La Grange, Texas, where cattle rotate on 200 acres of coastal Bermuda grass. The fat profile is different: more conjugated linoleic acid (CLA, which studies suggest reduces belly fat) and a 3:1 omega-6 to omega-3 ratio (grain-fed is 20:1, inflammatory).
In 2015, Bellagreen's quinoa supplier admitted he'd been cutting his organic quinoa with conventional to save money. Bellagreen fired him publicly—then flew to Bolivia to source directly from a women-owned cooperative. The Power Bowl is that apology made edible. bellagreen nutrition menu