Barley is a versatile cereal often grown in areas where soil fertility or water availability is lower than what wheat requires.
If the goal is , Wheat remains the undisputed leader. However, looking at the review through the lens of sustainable agriculture and farmer profitability , Mustard and Chickpea are the standout performers. They offer a winning combination of lower water usage, lower input costs, and soil regeneration, addressing the urgent need to diversify away from the paddy-wheat cycle that has stressed groundwater reserves. five rabi crops
This review evaluates five staples: The evaluation is based on their agronomic value, economic importance, and climate resilience. Barley is a versatile cereal often grown in