How To Cook Halloumi

Ingredients:

Summer dishes, sandwiches.

Remove the cheese from its brine and pat it thoroughly dry with paper towels. Excess moisture prevents a crispy sear and can cause splattering in the pan. how to cook halloumi

Because halloumi is rich and salty, it pairs best with fresh, acidic, or sweet elements to cut through the richness. Ingredients: Summer dishes, sandwiches

Halloumi is a Cypriot semi-hard cheese made from a mixture of goat’s and sheep’s milk. It has a high melting point, which means it holds its shape when heated. This unique property makes it the perfect candidate for grilling, frying, and barbecuing. Ingredients: Summer dishes